Components:
1 1/4 cup heavy cream
1 tablespoon sugar
1/4 cup freeze-dried strawberries
1/4 cup jumbo sized confetti sprinkles
1 drop purple liquid meals coloring
Instructions:
Place the freeze-dried strawberries in a highly effective mixer, mortar and pestle or meals processor and grind till it types a powder. Whisk the powder by way of a high quality sieve right into a bowl. Discard the seeds. Measure out 2 tablespoons of strawberry powder. Discard or retailer for future use any leftover strawberry powder.
Within the bowl of a stand mixer or in a mixing bowl utilizing a hand mixer beat the cream, strawberry powder, meals coloring, and sugar collectively till mushy peaks type.
When the peaks have shaped, take away the bowl from the mixer and use a big spoon to softly fold within the sprinkles with out deflating the cream. Spoon right into a bowl or instantly onto cake.
Serve instantly and refrigerate leftovers. Finest eaten the day it’s made.
My ideas:
At this time is my birthday! Woohoo! I’m celebrating by strolling the boardwalk, consuming crabs and taking part in skeeball however I’m leaving you with this festive recipe.
I used to be on the retailer the opposite day and I noticed a Hi there Kitty ice cream cake. I already had fairly an assortment of Hi there Kitty paperware readily available so having a pre-birthday Hi there Kitty occasion for me appeared good. (Enjoyable reality: After I turned 25 my now-husband threw me just a little banquet and everybody who got here introduced me at the very least one Hi there Kitty themed current–with out coordinating or asking what I’d need.) It was a enjoyable strategy to kick off my “birthday week”.
Being me, I wished to make one thing to go together with the ice cream cake. Whipped cream appeared like the apparent answer: who doesn’t like whipped cream? I like working with freeze-dried fruit so I flavored it with selfmade strawberry powder and coloured it with only a drop of purple meals dye to boost the pink shade. Then I stirred in some jumbo confetti for an additional little bit of enjoyable and pop of shade. It went nice with the vanilla confetti cake, it was contemporary and fruity tasting but mild.
,
